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Overview
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Lincomycin Hydrochloride, EP is the hydrochloride form of Lincomycin, provided as the monohydrate. Lincomycin is a naturally occurring lincosamide isolated from Streptomyces licolnensis by researchers at Upjohn in 1962. This class of antibacterial contains a rare amino acid (4-propyl-N-methylprolin) coupled to an equally rare aminomethylthio-octopyranoside sugar. Lincomycin is often incorrectly considered an aminoglycoside but it actually shares little or no structural similarity. It is effective for Gram-positive bacteria and disrupts protein synthesis.
Lincomycin Hydochloride is soluble in water, methanol and ethanol.
Lincomycin Hydrochloride, EP conforms to European Pharmacopoeia specifications.Please contact us at for specific academic pricing.
Background
Lincosamide antibiotics inhibit bacterial growth by targeting the 50S ribosomal subunit preventing peptide bond formation and translocation during protein synthesis. Resistance to Lincomycin is commonly attributed to mutations in 50S rRNA preventing Lincomycin binding allowing the cell to synthesize proteins free of error.
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Overview