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Overview
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Amycolatopsin C is a glycosylated polyketide isolated by Microbial Screening Technologies from Amycolotopsis sp.. The amycolatopsins are closely related to the ammocidins and apoptolidins. Amycolatopsin A and C, bearing a hydroxyl group at the 6-methyl position, selectively inhibit the mycobacteria, M. bovis and M. tuberculosis and exhibit a low level of cytotoxicity toward mammalian cells.
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Overview