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UPP1 Recombinant Protein

UPP1 Recombinant Protein

Catalog Number:
P001416392ABE
Mfr. No.:
Abe32-2920
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  • Size:
    50 µg
    Quantity:
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      • Overview

        • Uridine phosphorylase Salmonella typhimurium Recombinantproduced in E. Coli is a non-glycosylated, polypeptide having a total molecular mass of 163068 Dalton. Uridine phosphorylase from Salmonella typhimurium (StUP) catalyzes the reversible phosphorolysis of uridine with the formation of ribose-1-phosphate and uracil.

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      • Properties
        • Protein Name
          Uridine phosphorylase, EC 2.4.2.3, UrdPase, UPase, StUP.
          Source
          E. coli
          Type
          Recombinant Proteins
          Purification
          Greater than 95.0% as determined by SDS-PAGE.
          Formulation
          The UPase was lyophilized from 1mg/ml solution containing 25mM Tris-HCl, pH 8.0, 0.15M NaCl.
          Storage
          Lyophilized UPase although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution UPase should be stored at 4°C between 2-7 days and for future use below -18°C. For long-term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Please prevent freeze-thaw cycles.

          * For Research Use Only. Not for use in diagnostic/therapeutics procedures.

      • Applications
        • Application Description
          It is recommended to reconstitute the lyophilized UPase in sterile 18MΩ-cm H2O not less than 100 µg/ml, which can then be further diluted to other aqueous solutions.

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