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Overview
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Background
Theobromine is mainly found in cocoa beans (about 25 g/kg),and consequently in chocolate. Theobromine levels are highest in dark chocolates (about 10 g/kg). Milk chocolates contains about 2 to 5 g theobromine per kg. (1-5 g/kg). Theobromine is also prese
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- Properties
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Overview