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Lactose-beta-O-allyl

Lactose-beta-O-allyl

Catalog Number:
C003490413ELI
Mfr. No.:
GLY220-O-AL-90%
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  • Size:
    1 mg
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      • Overview

        • Structure: Galβ1-4Glc-O-CH2-CH-CH2
          Glycoconjugate type: Allyl
          Identity: MS and 1H-NMR Analyses - Conform to structure
          Origin: Chemical modification of lactose

          Please contact us at for specific academic pricing.

      • Properties
        • Categories
          Oligosaccharide building blocks /
          Molecular Formula
          C15 H26 O11
          Molecular Weight
          382.36
          Appearance
          Yellowish freezed-liquid
          Solubility
          The product is soluble at 10 g/L in water, PBS or HEPES
          Storage
          Stored in a freezer (< -20°C). Recommended used of compound within 3 years after reception.

          * For Research Use Only.

    Datasheet
    MSDS

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