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Overview
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Spiramycin is a broad-spectrum 16-membered ring macrolide antibiotic composed of a mixture of spiramycin I, II, and III. Spiramycin was first isolated by PINNERT-SINDICO in 1954 from Streptomyces ambofaciens.
Spiramycin is a bacterial protein synthesis inhibitor, it works by irreversibly binding to the P-site on the 50s ribosome, preventing peptide bond formation and translocation. Spiramycin is effective against gram-negative and gram-positive bacteria, as well as some Toxoplasma parasites.
Spiramycin has shown anti-obesity effects. In a recent study (2016), it was shown that spiramycin inhibits adipogenesis in 3T3-L1 cells and ameliorates obesity and associated metabolic indications in HFD-fed mice.Please contact us at for specific academic pricing.
Background
Macrolide antibiotics, like spiramycin, inhibit bacterial growth bacteriostatically by targeting the 50S ribosomal subunit preventing peptide bond formation and translocation during protein synthesis. Resistance to spiramycin is commonly attributed to mutations in 50S rRNA preventing spiramycin binding allowing the cell to synthesize proteins free of error.
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Overview